Sweet Corn salad combo Caisim or Choy Sum flowers

Caisim or Choy Sum flowers produce flavourful flowers which have a mild 'mustard-like' bite

crunchy ribs

it is best to strip the leaves from the stems and slice the stems diagonally

If you like your kale softer

Romaine Red

Sweet Corn salad combo Caisim or Choy Sum flowersThe battle for sweetness is on. As soon as sweet corn is harvested the sugars start turning to starch. Hence the need to eat the corn early to get its best flavours. We have set procedures for early morning harvest followed by chilling in our prechilling facilities to 2 4 C to remove the field heat and get our sweet corn to the market on the same day. Taste the difference good planning can achieve. Note: Images are only for illustrative purposes,